对于广州人而言,可以不吃早餐,但是不能没有早茶!“一盅两件”,“饮左茶未”的晨间问候只是早茶深入生活的弹!
广式早茶一般是指,在闲暇的时候,约上一群朋友到茶楼 / 酒店喝茶、吃东西。
时间一般是介乎于早上和中午之间,稍晚于早餐,但早于午餐;而早茶的种类更是多到目瞪口呆。
▲ dim sum
早茶;点心
☆ In China's Guangdong Province, some older people have still kept the habit of going to a resturaunt early in the morning for dim sum.
在中国广东省,一些老人依然保持一早去餐厅喝早茶的习惯。
● 肠粉 —— Rice Roll
● 虾饺 —— Shrimp Dumpling
● 干蒸烧麦 —— Pork Sui Mai
● 叉烧包:Steamed B.B.Q. Pork Bun
● 豉汁凤爪 —— Chicken Feet with Black Been Sauce
● 鼓汁蒸肉排:Steamed Spareribs
● 北菇鸡饱仔:Chicken Bun
● 滑鸡丝粉卷:Chicken Rice Roll
● 潮州蒸粉果:ChuiChow Fan Gor
● 炸春卷:Spring Egg Roll
● 腊味萝卜糕:Pan-Fried Turnip Cake
● 松化叉烧酥:Baked B.B.Q. Pork Cake
● 鲜虾肠粉:Shrimp Rice Roll
● 酥炸明虾丸:Deep Fried Shrimp Ball
● 珍宝糯米鸡:LotusLeaf Glutinous Rice
● 蛋挞:Egg Custard Tart
● 菠萝奶王包:Creamy Egg Volk Bun
● 伊士曼冻糕:Sweet Jelly Cake
● 奶黄马拉卷:Steamed Egg Cream Roll
● 白糖糕:Steamed Rice Cake
● 蛋黄莲蓉包:Steamed Lotus Seed Puree Bun
● 蜜汁萨琪玛:Sweet Crispy Cake
● 畔塘马蹄糕:Water Chestnut Cake
● 芦尖鲜虾饺:Shrimp Har Gow
● 时果冻布甸:Mango Coconut Pudding
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